Changes in Sugar, Titratable Acidity, and Ascorbic Acid Content during Fruit Development in Sea Buckthorn (Hippophae rhamnoides L.)
نویسندگان
چکیده
منابع مشابه
Medicinal and therapeutic potential of Sea buckthorn (Hippophae rhamnoides L.).
UNLABELLED ETHNOPHARMACOLOGICAL CONTEXT: This review explores the medicinal and therapeutic applications of Sea buckthorn (Hippophae rhamnoides L.) in curtailing different types of acute as well as chronic maladies. The plant is being used in different parts of the world for its nutritional and medicinal properties. MATERIALS AND METHODS Sea buckthorn based preparations have been extensively ...
متن کاملSea Buckthorn (Hippophae rhamnoides L.): A Multipurpose Plant
Sea buckthorn (Hippophae rhamnoides L.) is a multipurpose, hardy, deciduous shrub, an ideal plant for soil erosion control, land reclamation, wildlife habitat enhancement, and farmstead protection. It has high nutritional and medicinal values for humans. The majority of sea buckthorn research has been conducted in Asia and Europe. It is a promising new crop for North America, and recently it ha...
متن کاملHippophae Rhamnoides L. (Sea Buckthorn): a Potential Source of Nutraceuticals
Hippophae rhamnoides, also known as sea buckthorn is an ancient plant with modern virtues, due to its nutritional and medicinal value. Sea buckthorn is a spiny bush with long and narrow leaves, and orange-yellow berries. It is cold resistant, and native to Europe and Asia. All parts of Hippophae e.g. berries, leaves, and seed or pulp oils contain many bioactive compounds. They are a rich source...
متن کاملChemical constituents of sea buckthorn (Hippophae rhamnoides L.) fruit in populations of central Alborz Mountains in Iran
Background and objectives: Hippophae rhamnoides L. known as sea buckthorn is a deciduous medicinal shrub belonging to Elaeagnaceae family. In this study, the most important chemical constituents of sea buckthornwere evaluated in wild populations of central Alborz Mountains in Iran during the growth season of 2014 and 2015. Methods: Phy...
متن کاملBioactive Content of Sea Buckthorn (Hippophae rhamnoides L.) Berries from Turkey
In Northeast part in Turkey, wild grown fruits are abundant and they are widely collected and consumed by rural peoples. In this study, the fruits of seven sea buckthorn genotypes from Northeast in Turkey were sampled and analyzed for their total phenolic content, vitamin C, total anthocyanins and antioxidant capacity. Total phenolic, vitamin C and total anthocyanin content varied from 213 to 2...
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ژورنال
عنوان ژورنال: Journal of the Japanese Society for Horticultural Science
سال: 2009
ISSN: 1882-336X,1882-3351
DOI: 10.2503/jjshs1.78.288